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(Ambika) Pickle Mango 400g
Ambika mango pickle is a variety of pickle prepared using premium quality mango. It is very popular in South and Southeast Asia. Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil.
Why Ambika
Ambika Pickle Mango is 100% natural, unadulterated, TBHQ free, hygienically packed and free from any foreign matter, artificial color, flavor and preservatives.
Where to use
Mango pickle is a popular side-dish served in India., it is eaten with Dal-rice, Dal-roti, Parathas and even with many breakfast dishes. It adds great taste to lunch and dinner.
Mango is packed with nutrients.
Also Known as
Aam ka achar
Why Ambika
Ambika Pickle Mango is 100% natural, unadulterated, TBHQ free, hygienically packed and free from any foreign matter, artificial color, flavor and preservatives.
Where to use
Mango pickle is a popular side-dish served in India., it is eaten with Dal-rice, Dal-roti, Parathas and even with many breakfast dishes. It adds great taste to lunch and dinner.
Mango is packed with nutrients.
Also Known as
Aam ka achar
$2.80
(Ambika) Pickle Mango 400gā
$2.80
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ambika mango pickle is a variety of pickle prepared using premium quality mango. It is very popular in South and Southeast Asia. Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil.
Why Ambika
Ambika Pickle Mango is 100% natural, unadulterated, TBHQ free, hygienically packed and free from any foreign matter, artificial color, flavor and preservatives.
Where to use
Mango pickle is a popular side-dish served in India., it is eaten with Dal-rice, Dal-roti, Parathas and even with many breakfast dishes. It adds great taste to lunch and dinner.
Mango is packed with nutrients.
Also Known as
Aam ka achar
Why Ambika
Ambika Pickle Mango is 100% natural, unadulterated, TBHQ free, hygienically packed and free from any foreign matter, artificial color, flavor and preservatives.
Where to use
Mango pickle is a popular side-dish served in India., it is eaten with Dal-rice, Dal-roti, Parathas and even with many breakfast dishes. It adds great taste to lunch and dinner.
Mango is packed with nutrients.
Also Known as
Aam ka achar
